21. Adequate food for all
Author: / edited by Wilson G. Pond, Buford L. Nichols, Dan L. Brown
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food supply.,Agriculture.,Nutrition.
Classification :
HD9000
.
5
.
A323
2009
22. Advanced dietary fibre technolog
Author: / edited by Barry V. McCleary and Leon Prosky
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Fiber in human nutrition--Congresses,Food--Fiber content
Classification :
QP
,
144
,.
F52
,
A285
,
2001eb
23. Advanced dietary fibre technology /
Author: edited by Barry V. McCleary and Leon Prosky.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Fiber in human nutrition, Congresses.,Food-- Fiber content.,Dietary Fiber.,Technology.,Fiber in human nutrition.,Food-- Fiber content.,MEDICAL-- Nutrition.
Classification :
QP144
.
F52
A285
2001eb
24. Advances in Food Research
Author:
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Food -- Research,Nutrition,مواد غذایی -- تحقیق,تغذیه
Classification :
E-Book
,
25. Advances in Food and Nutrition Research
Author:
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Nutrition -- Research ,Food -- Research ,تغذیه -- تحقیق,مواد غذایی -- تحقیق
Classification :
E-Book
,
26. Advances in food and nutrition research
پدیدآورنده :
موضوع : Nutrition - Periodicals,Food - Research - Periodicals
۳ نسخه از این کتاب در ۲ کتابخانه موجود است.
27. Advances in food and nutrition research
Author:
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food,Nutrition
28. Advances in food and nutrition research.
Author: Steve L Taylor
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Research -- Periodicals.,Food -- Research.,Nutrition -- Periodicals.
29. Advances in food and nutrition research
Author: / edited by John E. Kinsella, Steve L. Taylor
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Nutrition--Research,Food--Research
30. Advances in food and nutrition research.
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Nutrition. ; Food ; Research. ;
31. Advances in food and nutrition research.
Author: edited by John E. Kinsella.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Research.,Nutrition-- Research.,Food-- Research.,HEALTH & FITNESS-- Diets.,HEALTH & FITNESS-- Food Content Guides.,HEALTH & FITNESS-- Nutrition.,MEDICAL-- Nursing-- Nutrition.,MEDICAL-- Nutrition.,Nutrition-- Research.
Classification :
TX367
.
A38eb
vol
.
37
32. Advances in food and nutrition research
Author:
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Research -- Periodicals ، Food,Periodicals ، Food,Periodicals ، Nutrition
Classification :
TX
537
.
A24
33. Advances in food and nutrition research.
Author: edited by John E. Kinsella.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Research.,Nutrition-- Research.,Food research.,Nutrition.,Food-- Research.,HEALTH & FITNESS-- Diets.,HEALTH & FITNESS-- Food Content Guides.,HEALTH & FITNESS-- Nutrition.,MEDICAL-- Nursing-- Nutrition.,MEDICAL-- Nutrition.,Nutrition-- Research.
Classification :
TX367
.
A38eb
vol
.
33
34. Advances in food and nutrition research. Volume 39
Author: edited by Steve L. Taylor.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Research.,Nutrition -- Research.
35. Advances in food and nutrition research. Volume 44
Author: edited by Steve L. Taylor.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Research.,Nutrition -- Research.
36. Advances in food and nutrition research. Volume 34
Author: edited by John E. Kinsella.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Research.,Nutrition -- Research.,Proteins.
Classification :
TX367
.
E358
1990
37. Advances in food and nutrition research. Volume 60. SERIAL - see serial record.
Author:
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Microbiology.,Nutrition.
38. Advances in food resarch
Author:
Library: Central Library and Documents Center of Al-Zahra University (Tehran)
Subject: ، Nutrition - collected works,، Food resarch -Collected works
Classification :
TX
537
.
A25
39. Advances in food research
Author:
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Collected works ، Nutrition,Food research-Collected works
Classification :
TX
537
.
A25